Uzbek national cuisine restaurant by Coffeemania team.
Modern concept of traditional ethnic food in democratic «free flow» format when guests walk along the food counter and combine the dishes to their taste.
Architecture and Interiors of the restaurants are designed in traditional style like an old farm in Uzbek village. We used only natural materials, which create unforgettable national atmosphere -antique clay bricks from the real medieval brick wall, a vine, handmade ceramic tableware from Samarkand.
Russian and Uzbek Chefs work at the restaurant and cook traditional dishes. We use only fresh and natural products brought from Uzbekistan. For the first time in the airport history the restaurant has an open fire clay oven called tandoor that we brought from Fergana.
Come to Uzbechka to explore the atmosphere of one of the most hospitable countries in Central Asia!
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3rd floor, International departure area,
opposite of 28 and 29 gates
+7 495 995-12-08
Gates: 111, 112, 113, 114
+7 495 995-13-93